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This Week On CPTV Passport • Connecticut Public Television

Outdoor expert Georgia Pellegrini teaches recipes, projects, and skills for a self-sufficient life. Her passion for sustainable living and the environment were instilled at an early age from growing up on her family’s farm in upstate New York. Available on Passport until Oct. 4, 2022

Actived: Sunday Nov 28, 2021

Detail: https://cptv.org/week-cptv-passport/

Schedule - Connecticut Public Television | CPTV

(52 years ago) Having trouble finding CPTV? View a list of cable channels by town › Watch the CPTV Livestream now on your device here. Download and print this month's CPTV schedule here.

Category: Recipes, Get Code

Staying Connected Through Food with Marysol Castro …

(52 years ago) Recipes featured in this episode include two easy appetizers Chef Dan Monroe makes with his daughters: Chef Plum’s Oven-Roasted Salmon with Garlic, Rosemary and Lemon Beurre Blanc; and a Coquito recipe that’s a favorite of Marysol’s mother, Miriam.

Category: Salmon, Get Code

America’s Test Kitchen Season 20 • Connecticut Public ...

(52 years ago) Bridget Lancaster and Julia Collin Davison host the 20th season of America’s Test Kitchen, rounding out the series’ second decade by providing more foolproof recipes for the home cook.With test cooks Dan Souza, Becky Hays, Erin McMurrer, Keith Dresser, Elle Simone and Lan Lam, the program reveals the Test Kitchen’s secrets to easy cooking at home, including taste tests with Jack Bishop ...

Category: Recipes, Get Code

Flavor of Poland • Connecticut Public Television

(52 years ago) Apr 27, 2020  · Flavor of Poland. Pictured: In Malbork, Poland, Aleksandra tours Teutonic Knight’s Castle, a UNESCO World Heritage site. (Photo credit: IFF, Inc.) In the charming cooking and travel series Flavor of Poland, host Aleksandra August meets chefs and home cooks from distinct regions of Poland. Throughout the series, Aleksandra explores the history ...

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Weekends with Yankee • Connecticut Public Television

(52 years ago) Weekends with Yankee. Visit the hidden New England that only the locals know in Weekends with Yankee. This series is named for the long-running publication enjoyed by readers across America for more than 80 years. With New England among the nation’s top tourist destinations, the magazine-style program takes viewers on an insider’s ...

Category: Recipes, Get Code

Lidia’s Kitchen • Connecticut Public Television

(52 years ago) Lidia’s Kitchen is a paean to the importance of mealtime. Daytime Emmy® Award winner Lidia Bastianich conjures simple, seasonal, and economical dishes with grace, confidence, and love. She teaches viewers to draw on their roots, allow for spontaneity, and cultivate a sense of home in the kitchen. In Season 7, Lidia beckons “Tutti in cucina ...

Category: Recipes, Get Code

Christopher Kimball’s Milk Street Television, Season 4 ...

(52 years ago) WEEKNIGHT ITALIAN. Christopher Kimball travels to Bologna, Italy, to make two weeknight dishes … MEXICAN FAVORITES. Christopher Kimball travels to Mexico City to make beans with Chef … FROM SPAIN WITH LOVE. We take a look at Spanish classics.EVERYDAY MIDDLE EASTERN COOKING. Christopher Kimball travels to the Galilee Valley to … BEST EUROPEAN DESSERTS. This episode tours Europe in search of spectacular desserts.MILK STREET BAKES! We make classic baked goods the Milk Street way.ENTERTAINING FAVORITES. This episode features recipes ideal for a crowd of any size.LASAGNA BOLOGNESE. Christopher Kimball travels to Bologna, Italy, and visits the restaurant … FRENCH SHOWSTOPPER DESSERTS. We prove that you don’t have to go to a patisserie for … WEEKNIGHT MEXICAN. Christopher Kimball travels to Mexico City to find new favorite weeknight … See full list on cptv.org

Category: Desserts, Get Code

Connecticut Public Television | CPTV | Media for the curious

(52 years ago) Nov 22, 2021  · Antiques Roadshow. Cats & Dogs and The Gen X Years. Whether it's a ceramic dog or a painted cat, see a special episode chock full of appraisals featuring felines and canines. Then, explore the era between Boomers and Millennials for exciting treasures from the mid-1960s to early 1980s. On CPTV: Monday, November 22 at 8 and 9 p.m.

Category: Recipes, Get Code

Food: What the Heck Should I Eat? with Mark Hyman, M.D ...

(52 years ago) Dr. Hyman also explains food’s crucial role in functional medicine and how food systems and policies affect both environmental and personal health. With myth-busting insights, easy-to-understand science, and delicious, wholesome recipes, this special is a no-nonsense guide to achieving optimal weight and lifelong health. As a bonus, Dr. Hyman ...

Category: Recipes, Get Code

About - Connecticut Public Television | CPTV

(52 years ago) CPTV’s content offerings enrich people’s lives through high-quality educational programming and services that inform, educate, entertain, and inspire audiences in Connecticut and beyond. CPTV reaches viewers nationwide with its unique blend of exceptional local public television shows, as well as national programs of interest to audiences across the country.

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Digital Studios | CPTV

(52 years ago) Watch Digital Studios videos on demand. Stream full episodes online. PBS Digital Studios is a network that connects, inspires, and cultivates the next generation of public media enthusiasts. We create bold, thought-provoking programs that illuminate the world around us. We bridge the gap between new and existing audiences at PBS by meeting people where they are—online and across different ...

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No Passport Required Season 2 - Connecticut Public Television

(52 years ago) No Passport Required Season 2 kicks off in Seattle, as Marcus explores the Filipino American community, part of the city’s longstanding Asian Pacific American heritage. This season, the series also travels to Los Angeles, where the largest Armenian community outside of the homeland resides; Houston, home to one of the highest numbers of West ...

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The 48th Season of Sesame Street Premieres August 2018 ...

(52 years ago) For each of these special recipes, Cookie and Gonger must gather a key ingredient straight from the source, visiting a cranberry bog, a pasta factory, an avocado farm, and more! Farmers and artisans show Cookie and Gonger how their star ingredient is grown or produced. It’s an engaging way for kids to learn where food comes from!

Category: Pasta, Cookie, Get Code

Carla’s Pasta: An American Success Story • Connecticut ...

(52 years ago) Carla’s Pasta: An American Success Story. Featuring WNPR’s Faith Middleton and Carla’s Pasta founder and president Carla Squatrito, the documentary Carla’s Pasta: An American Success Story premiered on CPTV in spring 2017. It all began in Torino, Italy. There, as a young girl, Carla fell in love with the art of pasta. She moved to the U ...

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PBS KIDS Summer of Possibilities • Connecticut Public ...

(52 years ago) Then check out more water activities, recipes, games, and crafts. Learn about the fascinating forms of water like hail and rainbows with Nature Cat, Splash and Bubbles, and Ready Jet Go! with the PBS KIDS YouTube “Explore the Possibilities: Water Play” playlist. Play the …

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