German Plum Cake Recipes Using Fresh Plums
The Best Sites About German Plum Cake Recipes Using Fresh Plums
Quick German Plum Cake Recipe made Just like OmaUS
Posted: (1 days ago) A German Plum Cake recipe, aka Pflaumenkuchen or Zwetschgenkuchen, is one of the most requested recipes. Many are made with yeast. This one isn't! It's so quick to make with "Quark-Öl" dough. I had to play a bit with the original recipe, since Quark isn't available here where I live.
German Plum Cake - House of Nash EatsItalian European US
Posted: (2 days ago) A cake by many names. German Plum Cake is known as Pflaumenkuchen, Quetschekuche, Zwetschgenkuchen, or Zwetschgendatschi, depending on what part of Germany you are in.It is traditionally made with seasonal Italian prune plums that come on in Germany each summer. Those plums, also called European or Empress plums, tend to be small and egg shaped, with purple or blue skin and yellow flesh inside ...
German Plum Cake Recipe | Allrecipes
Posted: (3 days ago) Stir brown sugar, 2 cups flour, and 1/2 cup cold butter together in a bowl until mixture resembles coarse crumbs. Spread crumble mixture over plums in the baking dish. Step 5 Bake in the preheated oven until cake is set and plums are soft, about 1 hour 30 minutes.
Austrian/German Plum Cake Recipe (Zwetschgenkuchen)US
Posted: (2 days ago) Imported plums are available after the end of the Northern hemisphere plum season so you should be able to find fresh fruit if you are making this cake around the winter holidays. Alternatively, because plums can easily be frozen, during peak season wash and halve the fruit, remove the pits and tightly pack in freezer safe bags.
German Plum Cake Recipe - Food.com
Posted: (2 days ago) Grease the base of a round baking pan and spread the dough over the pan. Liberally spread plums over the dough. To make the optional topping, cream the butter, add flour, sugar and cinnamon. Sprinkle over the plums and bake for 30-45 minutes in the middle rack at 375 F.
Authentic Zwetschgenkuchen (German Plum Cake) - The Daring ...US
Posted: (2 days ago) Pie filling! Use a spiced plum pie filling recipe, or the one you use for the plums on top of the Zwetschgenkuchen. Or combine the plums with peaches, pears, figs, whatever. Here’s the secret: Make your pie filling. Pour it into a ziplock bag and zip it shut. Lay the ziplock bag containing the filling on it’s side in a pie pan.
Plum Cake with Streusel (German Plum Crumble Cake ...US
Posted: (3 days ago) Plum Cake with Streusel Plum Cake is a delicious coffee cake made with a simple batter, fresh plums, and a cookie-like nut-free streusel topping! This traditional German plum cake is so easy to make from scratch and can also be baked on a sheet if you need to feed a crowd. Prep Time: 20 minutes
German Plum Kuchen- Pflaumenkuchen - The Bossy KitchenUS
Posted: (2 days ago) German Plum Kuchen- Pflaumenkuchen. I love this recipe. While plums are still in season, this recipe should be on the list of everyone who loves baking bars and using seasonal ingredients. The recipe comes from Transylvania and it is specific to the Saxon(German) cuisine.
Viennese Plum Cake Recipe | Taste of Home
Posted: (3 days ago) Directions. In a large bowl, cream butter and 1/2 cup sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
29 Indulgent Plum Recipes - What to Do With PlumsUS
Posted: (2 days ago) Fresh Plum and Oat Muffins. ... The cake is topped off with plums and powdered sugar. How easy and delicious can one cake be? 10. Plum Fruit Leather. Fruit leathers are an enjoyable way to eat healthy on the run. They won’t satisfy as a meal, but they do make an easy snack to curb your hunger. ... Why not use this plum recipes combo to make a ...
Fresh Plum Kuchen Recipe | Taste of Home
Posted: (26 days ago) Directions. In a small bowl, cream butter and sugar until light and fluffy. Beat in eggs. Combine flour and baking powder; add to the creamed mixture alternately with milk, beating well after each addition.
Traditional German Plum Cake (Zwetschgenkuchen) Recipe ...
Posted: (2 days ago) Place plums on yeast dough in closely rows and press slightly into dough. Let rise again for 15 minutes. Preheat oven (425 F, 220 C). Bake the plum cake in the middle of the oven for 20 to 25 minutes.
Original Plum Torte Recipe - NYT Cooking
Posted: (2 days ago) Spoon the batter into a springform pan of 8, 9 or 10 inches. Place the plum halves skin side up on top of the batter. Sprinkle lightly with sugar and lemon juice, depending on the sweetness of the...
German Plum Cake - Recipe | Cooks.com
Posted: (2 days ago) Mix together flour, baking powder, salt and almond extract. Add to above mixture. Butter 9 x 9 inch pan. Press plum wedges into top of batter that has been spread in pan.
Easy German Plum Cake (aka Zwetschgenkuchen or ...US
Posted: (2 days ago) Some German plum cake recipes use a yeast dough (like the version of yeast cake I use in my Bee Sting Cake) but I opted for the simpler Quark-oil-dough (Quark-Öl-Teig), or rather Greek yogurt-oil-dough, since I didn’t have any Quark on hand (if you want to be authentic, get my Quark recipe here).
Late Summer Plum Cake - Once Upon a Chef
Posted: (2 days ago) Arrange the plums on top, skin side up, in a circular pattern so that they cover most of the batter. Sprinkle the remaining 2 tablespoons of sugar over the plums. Bake for 60 to 70 minutes, until golden on top and set in the center.
German Plum Cake | Traditional Recipe | Yeast dough and ...Italian
Posted: (3 days ago) German Plum Cake Recipe. German Plum Cake is called Pflaumenkuchen or Zwetschgenkuchen in Germany. Ingredients for German Plum Cake: 2 kg (4.4 pounds) of Italian plums/prunes; 500 g (17.6 ounces) of all-purpose flour; pinch of salt; 125 g (4.4 ounces) of butter; 125 ml cup of lukewarm milk; 2 eggs, XL; 1 packages of dry yeast, rapid rise; 3 ...
A fresh plum cake recipe, one of our easy homemade cake ...US
Posted: (2 days ago) Add to Recipe Box. I just love this plum cake recipe made with fresh plums. It’s the perfect cake to make near the end of summer or in the fall when plums are at their peak. Plums are available in abundance where I live and sometimes I just can’t think of enough ways to use them. This is perfect. It’s an easy cake recipe that’s not too ...
Super Easy German Fruit Cake - Authentic Recipe • Best ...US
Posted: (2 days ago) From now on I will use this recipe all the time when the time has come to use some ripe and fresh fruit for this special german cake from my childhood! Happy Baking! Ingredients Super Easy German Fruit Cake. 6 tbsp sunflower oil 6 tbsp sugar 3 eggs 6 tbsp flour 1.5 tsp baking powder
German plum cake (pflaumenkuchen) - Caroline's CookingUS
Posted: (2 days ago) I’d say it’s optional – when fresh, I like this warm but go wither way the next day. For me this German plum cake brings back delicious memories, but the whole family (who don’t have that) loved it as well. It’s easy to make and a wonderful way to enjoy a fruit that can be under-used. Give it a try and you’ll be sure to agree.
Zwetchgenkuchen - German Plum Cake - German Recipes ...
Posted: (4 days ago) Zwetschgenkuchen is a traditional fresh plum cake, thought to have originated in the town of Augsburg, Germany. It is made with fresh prune plums which are at their peak in late summer. Perfect for the afternoon coffee hour. Serve at room temperature, with a dollop of fresh whipped cream. Ingredients: 1/2 cup butter, room temperature 1/2 cup ...
My Mother-in-Law's Plum Bread Recipe | Allrecipes
Posted: (2 days ago) In another bowl, sift together 1 1/2 cup of flour with salt and baking soda. Stir the dry ingredients into the egg mixture, alternating with yogurt until the mixture forms a smooth batter. Lightly stir in the flour-coated plums, and pour the batter into the prepared loaf pan. Sprinkle the top of the batter with brown sugar.
Delicious Plum or Apple Cake (or whatever fruit you have ...US
Posted: (3 days ago) Just as I’d hoped the plums turned out wonderful with this cake. The sweetness of the cake and the tartness of the plums just seem to work so well! I can’t wait to try this cake with fresh plums in summer! I’ve made this recipe a few times now and I’m pretty sure this cake would be great with any fruit.
Polish Plum Cake (Placek z Sliwkami) RecipeItalian US
Posted: (3 days ago) This quick and easy recipe for Polish plum cake (placek z sliwkami) makes good use of an abundance of fresh plums.Though you can use any variety, small Italian prune plums, with their slightly tart flavor, hold their shape well and add a welcome complexity of flavor.They come into their short season in late summer, and you can find them in many grocery stores through the early fall.
Plum Jam - German Plum Spread ⋆ My German RecipesJapanese US
Posted: (2 days ago) There are about 2000 different kinds of plums on the planet. The two most common ones in my area are sugar plums and Japanes plums. The plums you see me using in my recipe video for plum spread and also for the plum cake, are sugar plums. They are smaller than Japanese plums and their flesh is denser and less moist but with a more intense taste.
Plum cake recipes - BBC Good Food
Posted: (2 days ago) Plum cake recipes. 8 Recipes Magazine subscription – 5 issues for £5 ... 42 ratings 4.8 out of 5 star rating. Serve this hearty fruit sponge with a dollop of something creamy- it would also work with raspberries instead of plums 1 hr and 25 mins . Easy . Plum, hazelnut & chocolate cake ... Hello Fresh special offer: Get 50% off your first ...
German plum cake recipeUS
Posted: (7 months ago) German plum cake recipe. Learn how to cook great German plum cake . Crecipe.com deliver fine selection of quality German plum cake recipes equipped with ratings, reviews and mixing tips. Get one of our German plum cake recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
German Plum Cake with Streusel – Zwetschgenkuchen RecipeUS
Posted: (3 days ago) Any German person who bakes has probably baked this plum cake before. Anyone who doesn’t bake probably buys it at the bakery every autumn. It is the quintessence of an autumn cake: the yeasty dough, the sweet and sour plums, the crispy, sweet streusel topping.
Fresh Plum Cake - Best Dessert Recipes - Little Sweet BakerUS
Posted: (2 days ago) This fresh plum cake is soft and buttery. It has beautiful pockets of jammy baked plums throughout and it’s perfectly spiced. Just a few simple ingredients and a pound of plums are all you need to make this delicious and easy recipe. Why this recipe is so great: Moist and tender cake – The texture of this cake is soft, fluffy, and super moist.
Bavarian Zwetschgendatschi or German Plum Cake - Jenny is ...
Posted: (2 days ago) Finally it is plum time! For that reason you get Bavarian Zwetschgendatschi or plum cake today. Since I have been living in Munich, the capital of Bavaria, for more than a year, I need to introduce some local traditions and one of them definitely is Zwetschgendatschi. There are a lots of fights about what is the most classic version of this iconic dish. You can either prepare it with yeast ...
German Plum Cake | Easy Recipe - YouTube
Posted: (3 days ago) This German Plum Cake is a very tasty cake with a name which is impossible to pronounce. Let's try it: Zwetschgendatschi. Anyone knows it? Ingredients: 1-1.5...
Fresh Plum Cake - A Spicy Perspective
Posted: (3 days ago) Preheat the oven to 350 degrees F. Place a sheet of parchment paper over the bottom disk of an 8-9 inch spring-form pan.Fasten the ring around the disk with the parchment paper secured in between. Cut off the excess paper.
Recipe: German Plum Cake - Recipelink.comUS
Posted: (1 months ago) German Plum Cake Serve with vanilla ice cream for a real slice of heaven! 1/2 lb. unsalted butter 3 eggs 1 cup sugar 10 to 12 fresh plums, depending on size 3 tablespoons sugar 2 cups flour 1 teaspoon baking powder 1 teaspoon vanilla 1 teaspoon lemon flavor 2 tablespoons rum - use the real thing here, and not rum extract Powdered sugar for ...
Vienna Plum Cake - Low Carb & Gluten Free - IBIHUS
Posted: (2 days ago) This Vienna Plum Cake is rich and dense, but has a light, sweet flavor that keeps it from being overly heavy. The plums themselves add a refreshing tang that balances out the sweetness – and their smooth, juicy center is a lovely counterpart to the rustic texture of the cake itself.
Italian Plums | Authentic German Recipes | Baking plum ...Italian
Posted: (3 days ago) The plum, or Pflaume in Germany, also goes by many other names. It can be called Zwetschen, Zwetschge, or Quetsche, depending on the particular region of the country. Recipes prepared with the Italian Plums. German Plum Cake on a Sheet. Italian Plum Cake in a spring Form. Plum Dumplings made with Potatoes. Bohemian Plum Dumplings
Quick plum cake recipe - All recipes UK
Posted: (2 days ago) Pour cake mixture into the prepared cake tin and place plums evenly on top, with the plums cut side down. Sprinkle with the remainder of the sugar and the cinnamon. Bake for 40 to 50 minutes, until a skewer inserted in the middle of the cake comes out clean. Remove from the oven and allow to cool before enjoying.
German Plum Cake - Pflaumenkuchen Recipe - In the Kitchen ...
Posted: (2 days ago) The plums impart tart and sweet flavors as the fruit’s juices flow into the cake as it bakes. The recipe is classically made with ripe plums but this recipe works beautifully with other stone fruits like nectarines, peaches. If you have an array of these fruits handy, try this recipe with a combination of fruits.
German Plum Cake With Vanilla Cream And Streusel - Ester kochtItalian US
Posted: (3 days ago) Such a great way to use plums when they are in season! Another simple, delicious and not too sweet German plum cake with vanilla cream and streusel (crumble). The plum cake is made up of the cake base filled with pudding (vanilla yogurt cream) and fresh Italian plums and lightly topped with crumble that’s made together with the cake base.
Baked Cheesecake with Plums | Vegan Cake - Bianca Zapatka ...
Posted: (8 days ago) German Cheesecake with Plums. Plums are one of my favorite late summer and fall fruits besides apricots! Especially, the small variety of plums which we call “zwetschge” is very popular here in Germany. They grow from late July till early October, so plums are the main ingredient of much traditional German Cake, Pie and Tart recipes in this ...
Plum Upside Down Cake (Way Better Than Pineapple!) | Tasty ...
Posted: (2 days ago) Preheat oven to 325 degrees. Blend cake mix, eggs, water and oil in a large bowl at low speed until moistened, about 30 seconds. Mix at medium speed for 2 minutes. Melt butter and pour into a 9 x 13 inch pan. Add brown sugar and cinnamon and stir to combine. Add chopped plums and stir to cover with brown sugar mixture.
Simple French Almond Cake with Plums | Familystyle FoodFrench
Posted: (6 days ago) This buttery French Almond Plum Cake is one of the easiest desserts to make – mix all the ingredients in one bowl, top with ripe stone fruit, berries or fresh figs and bake. Print Recipe Pin Recipe 5 from 3 votes
Spicy German Plum Butter – Pflaumenmus RecipeItalian US
Posted: (7 days ago) Italian plum (Zwetschgen) or regular plums, it is really up to you. I use the Italian (or German plums) most of the time because I always get them for free and in considerable amounts. Quantities: The quantities are really up to you. Use as many as you have or as many as your largest cooking pot can hold. Today’s recipe uses 2 kg/ 4.4 oz ...